It has obviously been much colder than this a few weeks back but I find the weather to be still rather cold. After all, it is more than 30 degrees colder than what I was experiencing two days ago so there is nothing strange in feeling cold outside. With this kind of temperatures there is nothing better than a slow cooking and hearty Boeuf Bourguignon (Burgundy Beef, and that's where I am originally from) to keep you warm. After all that winter food I will have a good reson to go back to the swimming pool when I am back in Australia to burn all those extra calories.
No comments:
Post a Comment