27 May 2008

Charcuterie



Singapore (as most of the rest of Asia) is filled with nice places to purchase pork products. They range from full piglets to sausages similar to the ones we find in Europe. The majority of those products are actually very sweet and addictive. I also know how bad they are for health but we suffer the same problems in France with our saucisson or in Australia with the tasty snags!

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