Oh my! I was alone for dinner so I could take the risk but as I did not feel like popping down to the supermarket I used the ingredients I had in my fridge to create tonight’s meal from scratch. I used my bamboo shoots and cooked them with black mushrooms, some ground meat and tomatoes and spiced the whole thing up with laksa leaves, coconut, ginger, coriander, garlic and it rocked! If I’m not sick tomorrow I will have to remember that recipe and treat my friends with this very unique creation!
Vic Chesnut- R.I.P.
14 years ago
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