At the doorstep of Chinatown there is this incredible tea shop that also doubles as a fantastic tea house. Tea Chapter was founded by 13 friends in 1989 and is the finest tea house in Singapore. Tea culture in this part of the world differs considerably in method and equipment from the one we know in England or even in Japan. Tea Chapter is a great place to be explained the whole process. You will understand easily the importance of the colour, smell and taste as well as the differences between black, green, white, red, oolong or pu-erh teas. A fantastic experience. And if you do not already own the whole set you will be tempted to buy those traditional purple clay tea pots from Yixing or white porcelain cups.
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